This is the perfect cookie when it’s too hot outside (and inside) to run the oven.

Earlier in our lives, when we had only six kids at home, I worked at the Christian school my kids attended, so understandably, I was often exhausted; probably because I was always pregnant or packing  a newborn. So Daughter #1 would make these cookies for us when we (she) craved a fast snack. She was actually the one who found the recipe, and I’m not sure I even made them until she went off to college.

These cookies are very easy to make and only require a few ingredients, which we always have on hand. They have that classic peanut butter and chocolate taste, in a soft and chewy fudge-like cookie.

And NO Baking!